Serving since in 1926, Beckie’s Café is famous for good reason: delicious, home-style food, great service, an awesome location just minutes from Crater Lake National Park, and our celebrated Beckie’s pies, made fresh daily. It’s also a historic destination as Beckie’s – and Union Creek Resort – are listed on the National Register of Historic Places.
Serving breakfast, lunch, and dinner 365 days a year, Beckie’s features both traditional and unique meals and appetizers for any time of day. Breakfast features country fried steak, sirloin steak and eggs, biscuits and country gravy, hearty omelets (try The Rogue – sausage diced with sautéed onion, bell peppers, melted cheese, and smothered in gravy), and hot cakes and French toast from the grill. For lunch and dinner, we serve a variety of soups and salads, burgers and sandwiches, baskets and full entrees – including rib eye steak, ground sirloin steak with sautéed mushrooms and onions, juicy New York steak, pork chops and more.
Beckie’s dessert menu boasts homemade pies made fresh daily, including our famous Oregon huckleberry seasonal pie, or very berry, blackberry, boysenberry, blueberry, cherry, apple, pecan, chocolate, coconut, peanut butter, and banana any time of year.
We take pride in offering Oregon microbrews on tap and by the bottle, as well as a full wine selection from Crater Lake Cellars – including sweet or dry Riesling, Chardonnay, Pinot Gris, Early Muscat, Merlot, and Pinot Noir.
Beckie’s Cafe Hours:
- 8:00 am to 9:00 pm
- Sunday through Thursday 8:00 am to 7:00 pm
- Friday & Saturday 8:00 am to 8:00 pm